McCain Foods Develops French Fries Processing Facility in Madhya Pradesh

VMS is currently associated with McCain Foods for the development of a new French fries and specialty potato products processing facility at Agar Malwa, Madhya Pradesh. The greenfield project is planned with an 18 TPH French fries production line, along with a dedicated specialty products line.

The project is being executed under an EPCM framework led by T&T, with VMS appointed as the engineering partner for the assignment. VMS is currently delivering basic engineering services, including master planning, architectural design, structural engineering, PHE, electrical systems, mechanical utilities, and multidisciplinary coordination, which will subsequently progress into detailed engineering.

This ongoing project highlights VMS’s expertise in food processing plant design, frozen food manufacturing facilities, and industrial engineering consultancy, supporting the development of efficient, scalable, and globally compliant food production infrastructure.